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Sunday, August 2, 2009

GREAT SEMI-HOMEMADE DONUTS


A quick donut recipe which is semi homemade is as follows...

You need:
• Can of Regular Pillsbury Biscuits (non flaky)
• Powder Sugar and/or Cinnamon Sugar
• Small Round Cookie Cutter
• Vegetable Oil
Do:
• Pop open your can of Pillsbury regular biscuits.
• Lay your biscuits out individually onto a clean smooth surface.
• Use a small cookie cutter to poke a hole into the center of the biscuit, or roll it into little balls.
• Pre-heat in a deep sided frying pan vegetable oil on low-med heat.
• Drop the biscuit dough into the pre-heated oil.

1. (Using tongs) Flip the dough as needed making sure both sides of the dough are thoroughly cooked (the dough will turn a light brown/golden color when done.)

2. Remove the dough from the hot oil.

3. Using a paper towel, lightly dab the oil off the donut then quickly dip the donut into a bowl containing either powder sugar or cinnamon sugar.

4. There you have a simple recipe to make simple donuts.

TIP: You can serve the donuts hot and fresh with side of warm strawberries or cherries. You can also melt dark or white chocolate to dip the donuts in.

My mother used to make these when we were kids! I loved it!

It has been a pleasure...

Very Truly Yours,
Britnee Timberlake
Master Home Cook

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